The naturally beautiful magenta colored syrup, made from prickly pear cactus juice, is customarily used over pancakes and desserts, but is also used to make exceptionally flavorful Cactus Margaritas, Wine Coolers, Spritzers, and Prickly Pear Lemonade.
Contains fresh fruit juices, no artificial colors, no preservatives, no high fructose corn syrup.
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I sent this sent as a gift to a friend after she thoroughly enjoyed a prickly pear martini when we were out. I looked in the liquor store for the syrup but they didn't have it. She hasn't tried it yet but was thrilled to receive it!!
Great with lemonade (the reason I bought a bottle)